Kepéné Bihar Mária - Lendvai Kepe Zoltán: Domonkosfai értékőrzők (Lendva, 2012)

Felhasznált irodalom

chanterelle, caesar’s mushroom, the saffron milk cap, the edible russulas, parasol mushrooms, the tawny milkcap, the peppery milkcap and the cauliflower mushroom. The mushrooms are eaten both fresh and dried. With the forests fields and streams near at hand, the local inhabitants happily hunted, fished, caught crayfish and kept bees to further their existence.

Fruit Farming and Pálinka Distillation

The Őrség region of Hungary has always been a remarkable site for fruit farming, thanks to its fertile soil and favourable climate. The inhabitants of these parts also traded their fruit, bringing carts full of their produce to the Great Plains region in the 19th century, where they traded it for grains. Pomology is a branch of botany that focuses on the characteristics and pro-A crab apple and an apple tree. English Botany. London, 1864.

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