Csapó Katalin - Füreder Balázs - Sári Zsolt: Reneszánsz ételek – Ételek reneszánsza Időszaki kiállítás 2008. március–május (Budapest, 2008)

49. Entering of the Royal chefs at Nagyszakácsi (Photograph by Gyula Erdey) 50. January. Illustration from the Limbourg brothers' book of hours made for the Duc de Berry- Chantilly 1412-16 51. Goblet and Ewer, 16th century. In: William Younger: Gods, men and wine. Cleveland 1966. p. 369. 52. Silver drinking vessel, 14th century, Hungarian National Museum, Budapest, photograph by Levente Szepsy Szűcs 53. Card figures. Chancellor and Musician. Hofämterspiel. (Card of Courtly Positions), c. 1455, Vienna, Kunsthistorisches Museum 54. Illustration from the Histoire de Renaud de Montauban, Brussels, 1468-1470, Paris, Bibliothèque Arsenal 55. Juvenile portrait of Matthias Corvinus, Lombardián master, c. 1465. Civico Museo d'Arte Antica Castello Sforzesco, Milano. Hungarian Picture Archives, photography by Károly Szelényi 56. Majolica plate with the coat of arms of Matthias and Beatrix, 1485-1490, Metropolitan Museum, New York. Hungarian Picture Archives, photography by Károly Szelényi 57. The oldest townscape of Buda, an engraving by Michael Wohlgemuth^), 15th century 58. Neapolitan envoy Petrus Ransanus in front of King Matthias and Queen Beatrix, miniature, 1490. National Széchényi Library, Budapest, Hungarian Picture Archives, photography by Károly Szelényi 59. Typical spices: cinnamon, nutmeg, mace and cloves 60. Gilded silver spoon, Hungary, 16th century, Museum of Appied Arts 61. Food cooked in a cauldron and a clay pot 62. Suckling pig in the oven, Kisújszállás, 2007 (Photograph by Dr Júlia Bartha) 63. Decorating the dish (Photograph by Gyula Erdey) 64. Ready to serve (Photograph by Gyula Erdey) 65. Entering the stage (Photograph by Gyula Erdey) 66. Couple at the cauldron, Szolnok Goulash Festival, 2007. (Photograph by Tamás Józsa) 67. Adding spices to the goulash in the cauldron by contestant Imre Ősz-Szabó at the Szolnok Goulash Festival, 2006. (Photograph by Tamás Józsa) 68. Gypsy musicians at the Szolnok Goulash Festival, 2005. (Photograph by Tamás Józsa) 69. Tasting cherries at the Chery festival at Nagykörű 70. Scenes from television cooking programmes 71. Poultry yard at the Rendek farmstead (Photograph by Zsolt Sári) 72. Kneeding sausage stuffing at the Rendek farmstead. 73. Mangalica sausages, compotes and jams in the larder at the Rendek farmstead (Photograph by Zsolt Sári) 74. Mangalica and liver sausage in the smoker, Rendek farmstead (Photograph by Zsolt Sári)