Heves megyei aprónyomtatványok 20/E

FISH —DISHES: POULTRY: GARNISHES: SALADS: CHEESE: SWEETS: 1. Fillets of Fogash Carpathian Style (Mushroom Crayfish with Dill and Lemon Sauce) 2. Grilled Trout 10 g 3. Grilled Pike Perch 10 g 4. Buttered potatoes and tartarsauce 5. Fried Carp Fillet with Tartare Sauce and Buttered Potatoes 1. Buttered Breast of Turkey with Rice and Brussels Sprouts in Butter 2. Fried Chicken, Vegetable Garnish 3. Paprika Chicken with Buttered Gnocchi 4. Turkey Cuban Style (mushroom, ham, cheese) 1. Croquettes 2. Mushrooms with Rice 3. Green Peas in Butter 4. Buttered Carrotts 5. Fried Potatoes 6. Buttered Gnocchi 1. Lettuce 2. Cucumber Salad 3. Mixed Salad 4. Cabbage Salad 5. Bulgarian Salad 6. Gherkin 1. Cheese-plate 2. Trappiste Cheese with Butter 3. Camambert Cheese with Nut 4. Zala Cheese with Butter, Tomato 1. Somló Spange Cake 2. Ice — Cream Cup with Fruit Salad 3. Pineapple 4. Assorted Trudeis 5. Pancakes with Cottage Cheese Cream Technolux Nyomda Eger

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