William Penn Life, 2010 (45. évfolyam, 1-12. szám)

2010-12-01 / 12. szám

William Penn Branching Out szalonna, sour cream, butter (on freshly baked breads), cheese, cream sauces and, not to be forgotten, pálinka and wine. However, all was not lost: I got my daily exercise by doing a lot of walking and some swimming and burned up a few calo­ries while I was on vacation. 1 only wish that I had better stamina to tackle "The Hill" at the Renaissance Restaurant in Visegrád. After lunch, we had two drummers drumming our way up the stairs and then the hill in order to go to the joust. The beat of the drums caught the beat of my heart very nicely. Our guide told those of us who were walking: "It's just a short walk up the hill." Apparently, some guides do not know how to determine time or distance. Can someone say "defibrillator"? «b Life 0 December 2010 THE MENU, starting opposite page, upper left corner, and continuing counter-clockwise: (I) Hus leves at peasant wedding dinner at Lovas Csarda; (2) late night snack at Grand Hotel, Opatija, Croatia: (3) roasting pigs and lamb at Bela Nedelja New Wine Festival, Kastav, Croatia; (4) pogácsa at Sike N Wine Cellar, Valley of the Beautiful Woman: (5) donuts and Angel Wings, Konoba Restaurant, Croatia; (6) homemade gulyás, Lázár Horse Farm, Domony Valley; (7) Kettle of stew at the Kakas Festivál (Cock Cooking Festival), Tard, Hungary; (8) How did those vegetables get there? (9) Knight’s Cup dessert, Renais­sance Restaurant, Visegrád, Hungary; (10) a rich breakfast Hotel Mercure, Budapest (II) platter of kolbász. chicken, pork, potatoes and rice, Lázár Horse Farm; (12) our farewell dinner, Chicken Paprikás, Rezkakas Restaurant Budapest; (13) Diós Palacsinta with habbal and vanilla cream sauce, p Kulacs Csarda, Panzió; (14) venison ragout soup with cream, Renaissance Restaurant ‘ (15) pork platter, Konoba Restaurant (16) breakfast bakery selections, Hotel Mercure; (I7) a^ma ar,d túrós rétes (apple and cheese strudel), Hotel Palota, Lillafüred, Hungary; (18) The BE ST-Trout Sütés...delicious!

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