Magyar Hírek, 1984 (37. évfolyam, 2-26. szám)

1984-12-22 / 25-26. szám

Turkey for NEWS FROMTHE WORLD Christmas OF SPORTS musical training on the basis of his ideas. We are endeavouring to pre­sent this living practice by the intro­duction of the best examples, lectur­es of the most outstanding Hungar­ian and foreign music teachers. But it is far from us to create a sort of fixed curriculum. We keep in mind that one of the greatest advantages of this method is that anyone can add to it his own personality, the plus that comes from the individual talent, and can also pay attention to national characteristics.” “I was informed that the material recorded on these cassettes follows the structure of the educational system of Hungary.” “The first six cassettes do in fact introduce this educational system. The first reviews the methods used in kindergartens, the musical in­terest in, the spontaneous manifes­tations of, three year old toddlers evoked by singing, and the singing ability of six years old children, when they are about to go to school. The second cassette gives an in­sight of the musical literacy of grade 1—3 children, becoming adept at polyphonic singing. That is also time they begin to learn to play a musical instrument. The third cassette acquaints child­ren between 9 and 12 years of age with masterpieces of music, the char­acteristic forms and tonality of vari­ous ages. Grade 7—8 general school children are already analysing etc. songs sung or played on some instrument on the fourth cassette.” “That is what has already breen completed. What will the other four cassettes contain?” “As I mentioned, six of the cas­settes deal with musical education. The fifth one is about the musical education of 14—18 years old young people, students of general, music, or other high-schools, while the sixth is about teaching at the Academy of Music in Budapest. I mentioned earlier one of the sources available to us. The other is the collection of Kodály’s writ­ings. Parts of varying extent were already quoted on the first six casset­tes, and the sixth one reviews such an important work of his as 'Who is the good musician?’, the text of a lecture he gave in 1953.” “What will the last two cassettes contain?” “The seventh will be about educa­tion outside school, and the musical movements, the choir movements, dance-houses etc. The last is an attempt to survey the progress of the adaptation of the Kodály method in various countries and language territories. I should like to return once more to a matter I mentioned earlier. We are not only making a teaching aid, a hand-book for a home-course, but also film enjoyable by all, not only by the experts, based around the story of how children progress from simple folk-songs to the understand­ing of the musical world of Bartók and Kodály.” J. P. Turkey giblets soup. Ingredients: 800 grams turkey giblets, 150 grams mushrooms, 2 table spoons cooking oil, 1 onion, 300 grams of mixed vegetables, 1 green paprika, 1 to­mato (or tomato puree), 250 grams of potato, salt, pepper, parsley. Lightly brown the finely chopped onion in the oil, put in the prepared, cleaned giblets, sprinkle red paprika over it, and add water. Add salt and pepper to taste. When the meat is half tender, add the green paprika, tomato, diced potatoes, and sliced mushroom. When all of these are cooked, sprinkle the soup with finely chopped leaves of parsley. (You may use noodles, or dumplings made with the liver of the turkey, instead of potatoes.) Roast turkey stuffed with chestnuts. Ingredients: A young turkey, 50 grams of butter, 2 table spoons of cooking oil, 200 grams of smoked bacon, 30 grams of lean minced pork, 200 grams of milk, 500 grams of chestnuts, 3 eggs, 2 rolls, salt, pepper, marjoram, nutmeg, parsley. Roast and shell the chestnuts, then cook them in watery milk until tender. Clean, rinse the turkey, rub it with salt and marjoram inside and outside, put it aside. Soak the rolls, squeeze out the excess water, and mince it again with the pork. Work the eggs, seasonings, and the finely chopped leaves of parsley, and the minced (or rubbed through a sieve) chestnuts into the mince. Put the stuffing into the turkey, or un­der its skin by loosening it up to receive the stuffing. Cover the breast and legs of the bird with thinly sliced bacon, fastening with thread or meatspikes. Place the bird in a baking dish and into the oven, with a little butter, or oil, and water. Baste it frequently with the gravy, and roast it for about 2 hours. M. K. Practical information New MALÉV discounts Coinciding with the start of the winter schedules, MALÉV offers new discounts on some flights. In addition to the Apex discounts, a further 10 per cent is given for the Budapest—London and Budapest— Paris flights on Tuesdays and Wednesdays. Women above 55 and men above 60 receive a further 10 per cent dis­count off the price of their Apex ticket on flights between Budapest and Amsterdam, Brussels, Rome and Milan and 15 per cent on the Buda­pest—Zurich Malév flight. A stand-by discount is available to young people on the Amsterdam, Athens, Brussels, Helsinki, Istanbul, Copenhagen and Saloniki routes even in winter. (Young people be­tween 16—20 can buy their cut-price ticket at the Ferihegy Airport two hours before departure.) Is the star of Hungarian football rising again? After the victory over the Aus­trians (2:1), Hungarian footballers won again, this time playing away in Holland. In this qualifying game for the World Championship, played at Rotterdam, the Dutch was the favourite. But right from the start the tactical and fitness superiority of the Hungarians was evident. They showed imposing self-confidence, playing elegant football. They could even afford the luxury of missing a penalty. During the finish, when the Dutch threw in everything to get an equalizer, Varga kicked the ball above the goal with such force that it nearly cleared the stands. The match finished with a close, but momentuous victory. Holland—Hun­gary 1:2. A third victory of the Hun­garian national eleven was ulti­mately achieved against the Cy­priots, who previously defeated the World Champions, the Italians. In a close match the Hungarians won 2:1. Hungarian gold medal in the B Group of the European Judo Championship The Hungarian team started in the B Group at the European Judo Championship in Paris, facing the national teams of Austria, Spain, Norway and Poland. The Hungar­ians won 7:0 against the Norvegians in the team rounds, then lost against Poland 1:4. Then they won against Austria qualifying for the final at 5:1, and met the Poles again there. The programmes are broadcast in English on Tuesdays and repeated on other days as presented below. From January 1st 1985 to January 7th Pages from the life of interesting and controversial Hungarian per­sonalities: Júlia Szendrey, the wife of Hungary’s great poet of the mid- 19th century, Sándor Petőfi and their unfortunate son, Zoltán Petőfi. From January 8th to January 14th The heyday of the Austro—Hun­garian Monarchy. The years that followed the 1867 Compromise. From January 15th to January 21st The portrait of an interesting and versatile Hungarian of the 19th cen­tury: Alajos Degré, in the light of his book published recently: “Re­collections”. From January 22nd to January 28th The origins and the story of the Seklers of Transylvania discussed on the basis of an interview made with Gábor Balás, on the book en­titled The Land of the „Székely’s” and its author: Balázs Orbán. Each instalment is broadcast five times during the week. The pro­gramme is transmitted first every This time however, the Hungarian team won 6:1. Thus the Hungarian team finished at the top of the list of Group B, winning the right to wrestle in group A in 1985, among the best of Europe. The French won Group A, after they beat the Soviet Union 4:1, and with this they won the title of European Chamipons. Victory of Hungarian model aero­plane builders in the US The world championship meeting of circular flight model aeroplanes was held in the United States, at Chicheppee. A Hungarian success was achieved in the speed category: Sándor Szegedi was first in the in­dividual competition, winning ahead of József Molnár and József Mult, thus the Hungarians also clinched first place in the team competition. Tae Kwan Do European Championship in Budapest The Hungarian public is just getting acquainted with Tae Kwan Do the Korean version of the mar­tial arts. The European Champion­ship of this sport held at the Buda­pest Sports Hall provided a very good opportunity. It did not take long for Hungarian spectators to get to like this sport, which unites nim­bleness. courage and acrobatics. The competition continued for two days in the Sports Hall. Men and women compared their abilities individually and in teams. The men’s team cham­pionship was won by Yugoslavia. Of the Hungarians Zoltán Máté and Inez Pubanz, were first in their respective groups. Tuesday at 19.00 (or 3 p.m. North American Eastern Standard Time). It is then repeated four times ac­cording to the following sequence: —every Wednesday at 01.30 GMT (or 9.30 p.m. North American East­ern Standard Time); —every Friday at 19.00 GMT (or 3 p.m. North American Eastern Standard Time); —every Saturday at 01.30 GMT (or 9.30 p.m. North American East­ern Time) and —every Monday at 04.00 GMT (or Sunday midnight North American Eastern Standard Time). The programme on Tuesdays and the four repeats on the days listed above are transmitted on short wave on the 25, 31, 41, and 49 metre bands, that is, on 11910, 9655. 9585 and 6110 kHz, respectively. For further information or details please write to The Editors of Hungary’s History Serial c/o Szülőföldünk Magyar Rádió Budapest 1800 Hungary Radio Hungary in English 63

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