Nagy Gyula: Parasztélet a vásárhelyi pusztán (A Békés Megyei Múzeumok Közleményei 4. Békéscsaba, 1975)

Idegennyelvű kivonatok, képaláírások, képek

c) Meals 266 d) Sleeping 269 e) Works in winter 272 f) The courtyard of the tanya in winter 274 2. The life in summer 274 Not everyday — by GYULA NAGY Modification of the tanya- buildings 281 The preparation of unfired clay-bricks 283 Covering the walls with mud and whitewash 285 Cleaning 287 The preparation of manure-fuel (chips) 289 Pig-killing 290 Sheep-killing 294 Making of soap and washing-day 296 Cheese-making 299 Jam-making 300 Distillation of brandy 301 Making of bull-whip 302 Prohibited activities 1. How the people could go u /axed tobacco 310 2. Evasion of closing of the frontiers, etc 314 The purpose of our work — by GYULA NAGY Meals, repast I. Bread-making 319 II. Girdle-cake-making 324 III. Cakes from corn-flour 1. "Málé" (girdle-cake from corn-flour) 327 2. "Görhe" (small unsweeted round cake from corn-flour) 328 IV. "Csíramáié" (cake from the embryo of the wheat) 328 V. Raised cakes 1. Crescent-shaped roll 330 2. Brioche nattée and "fontoskalács" (cake of one pound) 330 3. Pretzel 331 4. "Kúcsoskalács" (a special kind of the spun-cakes) 331 5. "Rétes" (paper-thin layers of pastry baked and filled with curd, cabbage or poppy seed) ; 333 VI. In cooking fat baked cakes 335 VII. Cooked pastries 336 VIII. Noodles for soup 337 IX. Cooking of soup 338 X. Cooking of "paprikás" (meat stewed with paprika) 342 XI. Making of suace 343 XII. Cooking of maize 343 XIII. The rank of meals 344 Clothing I. Male costume 1. Costume of children to schooling age 345 2. Schoolboys' costume 348 3. Costume of boys after schooling age and youth 349 4. Older men's costume 351 II. Female costume 1. Little girls' costume 354 2. Full-grown girls' costume 357 3. Costume of brides and young women 359 4. Middle-aged women's costume 362 5. Old women's costume 363 677