Heves megyei aprónyomtatványok 1/X

There are over 20,000 state owned, cooperative and private restaurants in Hungary. Most cafeterias and "bistros" are located in the capital and the large provincial towns. In the main they have a self-service system and low prices. These are recommended for breakfast.

There are also an increasing number of self-service restaurants, that offer sausages, various dishes and homemade pastries. The inns, known as csárdás, were made

Holidaymakers should forget about their slimming diets, calories can still be watched while tucking into the Gundel pancake, strudels filled with sour cherries, cabbage, cottage cheese, apples, poppyseed or walnuts.

Of course, every meal should be accompanied with wine. And what a choice you have in Hungary, where the 13 wine regions are of a world fame.

Tokaj wine is known to be the king of wines and the wine of kings. Bull's Blood of Eger has a special flavour, and the wines of Badacsony, Tihany, Villány, Sopron, Pécs and Szekszárd are also excellent.