Fogorvosi szemle, 1987 (80. évfolyam, 1-12. szám)
1987-02-01 / 2. szám
vizsgálatok. Fogorv. Szle. 88, 327, 1985. — 3. Clancy, К. L., Bibby, B. L. Qoldberg, H. J. V., Ripa, L. W. and Barenie, J.: Snack food intake of adolescents and caries development. J. Dent. Res. 45, 658, 1977. —- 4. Hankin, J. H., Chung, C. S. and Kau, M. C. W.: Genetic and epidemiologic studies of oral characteristics in Hawaii schoolchildren: Dietary patterns and caries prevalence. J. Dent. Res. 52, 1074, 1973. — 5. Havenaary, R., Huis in’t Veld, J. H. J., de Stoppelaar, D. and Backer Dirks, O.: Anticariogenic and remineralizing properties of xylitol in combination with sucrose in rats inoculated with Streptococcus mutans. Caries Res. 18, 269, 1984. — 6. Ismail, A. I., Burt, B. A., Eklund, S. A.: The cariogenicity of soft drinks in the United States. J. Am. Dent. Ass. 109, 241, 1984. — 7. Katz, S.: A diet counseling program. J. Am. Dent. Ass. 102, 840, 1981. — 8. Loesche, W. J., Earnest, R., Qerossmann, N. S. and Corpron, R.: The effect of chewing xylitol gum on the plaque and saliva levels of Streptococcus mutans. J. Am. Dent. Ass. 108, 587, 1984. — 9. Pados, R. és Ember Gy.: Táplálkozástani metodikai vizsgálat fogászati preventív programban (WHO.) résztvevő gyermekeken. Fogorv. Szle. megjelenés alatt. — 10. Rugg—Gunn, A., Hackett, A. F., Appleton, D. R., Jenkins, G. N. and Eastoe, J. E.: Relationship between caries increment and dietary habits assessed over 2 years in 414 English schoolchildren. Caries. Res. 17, 186, 1983. — 11. Scheinin, A., Bánóczy, J., Szőke, J.,Esztári, I., Pienihkkinen, K. Scheinin, U., Tiekso, J., Zimmermann, P. and Hadas E.: Collaborative WHO xylitol field studies in Hungary. I. 3-year caries activity in institutionalized children. Acta Odontol. Scand. 85, 327, 1985. — 12. Scheinin, A., Makinen, K. K., Ylitalo, K.: Turku sugar studies. V. Final report on the effect of sucrose, fructose and xylitol diets ion the caries incidence in man. Acta Odontol. Scand. 33, 67, 1975. —- 13. Scheinin, A., Mäkinen, К. К., Tammisalo, Е. and Rekola, M.: Turku sugar studies. XVIII. Incidence of dental caries in relation to 1-year consumption of xylitol chewing gum. Acta Odontol. Scand. 33, 269, 1975. — 14. Sreebny, L. M.: Sugar and Human Dental caries. Wld. Rev. Nutr. Diet. 40, 19, 1982. — 15. Sundin, B., Birkhed, D. and Granath, L.: Is there not a strong relationship nowadays between caries and consuption of sweets. Swed. Dnent. J. 7, 103, 1983. — 16. Weiss, R. L., Trithart, A. II.: Between-meal eating habits and dental caries experience in preschool children. Am. J. Public Health. 50, 1097, 10960. — 17. Wiehl, D. G.: Milbank mem. Found, quart. 20, 329, 1942. cit:: Samuelson, G.: An epidemiological study of child health and nutrition in a northern Swedish Country. II. Methodological Study of the recall techniue. Nurtr. Metabol. 12, 321, 1970. П. П а д о ш, Д-р. Змбер, Я. Баноци, А. Шейнин: Результаты терехлетней программы ВОЗ по предупреждению кариеса с помощью ксилита, полученные в детских домах Венгрии. III. Изучение частоты потребления сахарозы и ксилита Авторы определяли частоту потребления сахарозы и ксилита. Отдельно регистрировали и оценивали потребление в конце недели, среди недели и потребление, высчитанное на основе уравновешенного среднего потребления. В группе, потребляющей ксилит, прием ксилита не уменьшал потребление сахарозы, которое находилось на том же уровне, что и в группе, не потребляющей ксилит, несмотря на это, в ксилитной группе отмечали значительную редукцию кариеса. Pados R. Dr., Ember Gy. Dr., Báníczy J. Dr. and Scheinin A. Dr. .-Three years results of a WHO xilite- caries preventive program in Hungarian children’s homes. III. Nutriment science appraisels: examination of the frequency of the sacharose- and xilite consumption The frequency of sacharose and xilite consumption was examined. The consumption calculated on basis of the mean value of week-end and week days, respectevely, and of weighted avarage was registered and estimated separatly. In "the group of consuming xilite the sacharóz consumption wasn ot moderated by the administration of xilite, it was of the same level with the group of non-consuming xilite. Nevertheless a considerable caries reduction was observed in the xilite. group. Dr. R. Pados, Dr. Gy. Ember, Dr. J. Bánóczy und Dr. A. Scheinin: 3jährige Ergebnisse des WHO-Xilit-kareispräventiven Programms in 'den ungarischen Kinderheimen. III. Diätetische Ermessung: Untersuchung der Frequenz des Sacharose- und Xilitkonsums Untersucht wurde die Frequenz des Saccharose- und Xilitkonsums. Das Wochenendsund Alltagskonsum bzw. das anhand des gewinneten Durchschnitts gerechnete Konsum 51
